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Portion Planner Calculator

Work out total food quantities for a group from per-person portions.

Quick answer: enter your details below and click Plan Portions — your result appears instantly, right here in your browser. Nothing you enter is uploaded or stored.
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How to use

  1. Enter the number of guests.
  2. Enter the main dish portion per person in grams.
  3. Set a buffer and click Plan Portions.

About this tool

Cooking for a group fails most often on quantities, not technique. This planner multiplies a per-person portion by the guest count for a main dish, so you buy and cook the right total weight. Add a small buffer if guests are likely to take seconds.

Frequently asked questions

What portion suits a main dish?

Around 150 to 250 g per person for a main protein or dish, depending on sides and appetite.

Should the buffer be bigger for teenagers?

Yes. Hungry groups and long events deserve 15 to 20 percent rather than 10.

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